Turkey Club Wrap

flour tortilla bleached wheat flour, water, shortening interesterified soybean oil, distilled monoglycerides, rice flour, less than of salt, sugar, baking powder corn starch, sodium aluminum phosphate, sodium bicarbonate, yeast, preservative blend calcium sodium propionate, potassium sorbate, citric acid, cellulose gum, butter buds maltodextrin, natural butter flavor, dough conditioner sodium metabisulfite or l cystine, soy lecithin, turkey turkey breast, water, modified food starch, salt, dextrose, sodium lactate, sodium phosphate, sodium diacetate, sodium erythorbate, sodium nitrite, romaine lettuce, ranch cream cheese spread cream cheese cultured cream and milk, salt, xanthan, carob bean and guar gums, mayonnaise soybean oil, egg yolk, water, high fructose corn syrup, less than of vinegar, salt, cider vinegar, spices, lemon juice concentrate, ranch mix salt, monosodium glutamate, maltodextrin, dried garlic, dried onion, parsley, spice, carrageenan, buttermilk, calcium stearate to prevent caking, swiss cheese part skim milk, cheese cultures, salt, enzymes, bacon cured with water, salt, sugar, natural smoke flavor, sodium phosphate, sodium erythorbate and sodium nitrite, tomatoes