Spinach, Kale and Mozzarella Ravioli

semolina semolina, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid, spinach, kale, water, egg citric acid, water, milk and vitamin d2, mozzarella cheese pasteurized part skim milk, cheese cultures, salt, enzymes and cellulose, or less egg white, romano cheese pasteurized milk, cheese cultures, salt, enzymes, cream carrageenan, mono diglycerides, asiago cheese pasteurized milk, cheese culture, salt, enzymes, corn flour cellulose, bread crumbs wheat flour, natural cane sugar, yeast, sea salt, sea salt, garlic, parmesan cheese pasteurized cow s milk, cheese cultures, salt, enzymes, white wine wine, salt, sulfites, butter pasteurized cream, salt, enriched spring wheat flour niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour, canola and olive oil, onion, whey protein, corn starch, rice starch, carrageenan, brown sugar, red pepper, black pepper