Kale Brussels Sprouts, Radicchio, Crushed Croutons, Asiago Cheese and Lemon Garlic Vinaigrette Dressing Chopped Salad, Kale

kale, brussels sprouts, lemon garlic vinaigrette water, soybean oil, olive oil, white balsamic vinegar wine vinegar, grape must, caramel color, garlic, honey, lemon juice concentrate, shallot, sugar, lemon peel, dijon mustard distilled vinegar, water, mustard seed, salt, white wine, citric acid, turmeric, spices, orange juice concentrate, salt, spices, xanthan gum, red chili pepper flakes, lemon oil, radicchio, crushed croutons wheat flour wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, canola oil, olive oil, parmesan cheese cow s milk, cheese culture, salt, enzymes, powdered cellulose, salt, garlic, sugar yeast, asiago cheese fresh asiago cheese pasteurized milk, cheese culture, salt, enzymes potato starch and powdered cellulose to prevent caking, natamycin a natural mold inhibitor