Yeast Rolls
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
279
Protein
9.3g
Sodium
581mg
Sugars
9.3g
Ingredients
enriched wheat flour wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, water, eggs, sugar, palm oil, yeast, the following salt, wheat, gluten, cultured wheat flour, vinegar, dough conditioners monoglycerides, datem, ascorbic acid, calcium peroxide, enzymes, calcium propionate, yeast nutrients monocalcium phosphate, calcium sulfate, ammonium sulfate, artificial flavor, soybean oil, calcium phosphate
Ingredient Analysis
High Processing Impact Ingredients
- •Datem
Food additive
- •Ascorbic Acid
May act as a preservative
- •Calcium Propionate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size43.0 g(1 ROLL)
Calories
279% Daily Value*
Total Fat 5.8g7%
Saturated Fat 3.5g17%
Trans Fat 0.0g
Cholesterol 35mg12%
Sodium 581mg25%
Total Carbohydrate 46.5g17%
Dietary Fiber 0.0g0%
Total Sugars 9.3g
Includes 0.0g Added Sugars0%
Protein 9.3g19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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