Turkey & Cheddar Sub Sandwich
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
233
Protein
18.13g
Sodium
663mg
Sugars
2.07g
Ingredients
turkey breast turkey breast, water, sea salt, sugar, potassium lactate, sodium phosphate, potassium chloride, sodium diacetate, browned in canola oil, hoagie unbleached enriched flour wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, yeast, wheat gluten, fully refined, soybean oil, salt, granulated sugar, calcium propionate, dough improver malted wheat flour, enzymes, ascorbic acid, calcium sulfate, enzymes, cheddar cheese pasteurized milk, cheese culture, salt, enzymes, color added, lettuce
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Propionate
May act as a preservative
- •Ascorbic Acid
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size193.0 g(6.8 ONZ)
Calories
233% Daily Value*
Total Fat 5.7g7%
Saturated Fat 2.1g10%
Trans Fat 0.0g
Cholesterol 36mg12%
Sodium 663mg29%
Total Carbohydrate 25.4g9%
Dietary Fiber 1.0g4%
Total Sugars 2.1g
Includes 0.0g Added Sugars0%
Protein 18.1g36%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.