Ingredients
crust enriched wheat flour flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, enzyme, ascorbic acid, water, soybean oil, yeast, bread crumbs wheat flour, yeast, sugar, salt, olive oil, sugar, salt, cultured wheat starch, honey, sodium bicarbonate, sodium aluminum phosphate, l cysteine, citric acid low moisture mozzarella cheese pasteurized milk, cheese cultures, salt, enzymes, powdered cellulose sauce tomato sauce water, tomato paste, salt, spices, dehydrated garlic sausage pork, water, salt, spices, corn syrup solids, paprika, flavoring, disodium inosinate and disodium guanylate, bha, bht, propyl gallate mozzarella cheese pasteurized milk, cheese cultures, salt, enzymes sausage pork, spices, water, salt, corn syrup solids, flavorings, paprika, sodium phosphate pepperoni pork, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, bha, bht, citric acid ham water added dextrose, salt, potassium lactate, sodium lactate, sodium phosphates, sodium diacetate, sodium erythorbate, sodium nitrite, honey, sugar provolone cheese pasteurized milk, cheese culture, salt, enzymes, powdered cellulose bacon cured with water salt, sugar, natural smoke flavor, sodium phosphates, sodium erythorbate, sodium nitrite spices, parsley
Ingredient Analysis
High Processing Impact Ingredients
- •Ascorbic Acid
May act as a preservative
- •Bha
May act as a preservative
- •Bht
May act as a preservative
- •Sodium Nitrite
May act as a preservative
- •Bha
May act as a preservative
- •Bht
May act as a preservative
- •Sodium Nitrite
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size159.0 g(0.16 PIZZA)
Calories
258% Daily Value*
Total Fat 14.5g19%
Saturated Fat 6.9g35%
Trans Fat 0.0g
Cholesterol 38mg13%
Sodium 610mg27%
Total Carbohydrate 18.2g7%
Dietary Fiber 1.3g5%
Total Sugars 2.5g
Includes 0.0g Added Sugars0%
Protein 12.6g25%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.