Mushroom and Swiss Beef Cavatappi with Bacon and Green Onions, Mushroom and Swiss Beef Cavatappi

ground beef, cooked cavatappi pasta water, cooked pasta semolina wheat, durum flour, niacin, ron ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, sliced cremini mushrooms light cream cheese pasteurized cultured skim milk and cream, whey, salt, stabilizer xanthan, locust bean and guar gums, potassium sorbate, green onions, shredded swiss cheese swiss cheese pasteurized part skim milk, cheese culture, salt, enzymes, potato starch and powdered cellulose added to prevent caking, beef flavor demi glace concentrate reduced wine, vegetable juice concentrates tomato, onion, carrot, celery, maltodextrin, sugar, beef stock, natural flavor, salt, butter, yeast extract, and beef fat, crumbled bacon bacon cured with water, salt, sodium phosphates, sodium erythorbate, sodium nitrite, may also contain sugar, brown sugar, and smoke flavoring, garlic salt salt, dehydrated garlic, and rice concentrate as anti caking agent