Mac & Cheese with Lentil Pasta & Veggie Sauce Organic Bowl, Mac & Cheese
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
70
Protein
2.34g
Sodium
117mg
Sugars
1.56g
Ingredients
organic vegetable cheese sauce pumpkin puree, water, cauliflower puree, carrot puree, tapioca starch, cheddar cheese sauce cheddar cheese pasteurized cultured milk, salt, enzymes, water, salt, enzymes, romano cheese flavor, salt, garlic powder, onion powder organic red lentil pasta milled red lentils, water, potato starch, tapioca starch, whole egg, egg white, xanthan gum, salt
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size128.0 g(1 bowl)
Calories
70% Daily Value*
Total Fat 1.2g2%
Saturated Fat 0.4g2%
Trans Fat 0.0g
Cholesterol 8mg3%
Sodium 117mg5%
Total Carbohydrate 13.3g5%
Dietary Fiber 1.6g6%
Total Sugars 1.6g
Includes 0.0g Added Sugars0%
Protein 2.3g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.