Bacon, Egg and Cheese Biscuits Sandwiches, Bacon, Egg and Cheese

buttermilk biscuit enriched bleached wheat flour wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, water, shortening soybean oil, vegetable mono and diglycerides, buttermilk solids, dextrose, baking powder baking soda, monocalcium phosphate, sodium aluminum phosphate, palm oil, each of the following salt, wheat gluten, guar gum, potassium sorbate egg patty whole eggs, whey, soybean oil, nonfat milk, the following modified food starch, salt, xanthan gum, citric acid, natural butter flavor pasteurized process american cheese american cheeses milk, cheese culture, salt, enzymes, water, cream, sodium citrate, salt, sodium phosphate, sorbic acid preservative, lactic acid, acetic acid, artificial color, lecithin soy bacon cured with water, salt, hickory smoke flavoring, sugar, dextrose, sodium erythorbate, sodium nitrite