Whole Wheat Bagels
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
288
Protein
8.65g
Sodium
375mg
Sugars
5.77g
Ingredients
unbleached enriched wheat flour wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, water, whole wheat flour, sugar, sea salt, malted barley flour, yeast, soybean oil, molasses, wheat bran, wheat gluten, cultured wheat starch, distilled vinager, honey, enzymes, cornmeal, ascorbic acid
Ingredient Analysis
High Processing Impact Ingredients
- •Ascorbic Acid
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size104.0 g(1 BAGEL)
Calories
288% Daily Value*
Total Fat 2.9g4%
Saturated Fat 0.5g2%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 375mg16%
Total Carbohydrate 57.7g21%
Dietary Fiber 5.8g21%
Total Sugars 5.8g
Includes 0.0g Added Sugars0%
Protein 8.7g17%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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