Triple Layer Cake

sugar, enriched wheat flour bleached, flour, niacin, iron, thiamine mononitrate, riboflavin folic acid, palm oil, water, eggs, canola oil, soybean oil, beta carotene, carrageenan, cellulose gel, cellulose gum, citric acid, corn syrup, cornstarch, defatted soy flour, dextrose, egg whites, food starch modified, guar gum, high oleic sunflower and or canola oil, hydrogenated cottonseed oil, invert sugar, leavening baking soda, monocalcium phosphate, sodium acid pyrophosphate, sodium aluminum phosphate, mono and diglycerides, natural and artificial flavor, nonfat milk, polysorbate 60, polysorbate 80, preservatives potassium sorbate, sodium propionate, sorbic acid, propylene glycol mono and diesters of fatty acids, salt, sodium stearoyl lactylate, soy lecithin, whey, xanthan gum, yellow corn flour