Cheesy Mac

pasta durum semolina flour wheat, niacin, ferrous sulfate iron, thiamine mononitrate, riboflavin, folic acid, food starch modified, maltodextrin, nondairy creamer coconut oil, corn syrup solids, sodium caseinate from milk, mono and diglycerides, dipotassium phosphate, cheese powder whey, cheeses granular and cheddar pasteurized milk, cheese culture, salt, enzymes, buttermilk solids, whey protein concentrate, salt, sodium phosphate, citric acid, lactic acid, nondairy creamer high oleic sunflower oil, corn syrup solids, sodium caseinate from milk, dipotassium phosphate, mono and diglycerides, silicon dioxide, mixed tocopherols to preserve freshness, textured vegetable protein soy flour, red 3, soybean oil, water, salt, hydrolyzed protein corn, soy, wheat, brown sugar, yeast extract, smoke flavoring, artificial flavoring, thiamine hydrochloride, dextrose, partially hydrogenated cottonseed oil, disodium inosinate, disodium guanylate, spice extract, salt, partially hydrogenated soybean oil, yeast extract, disodium inosinate and disodium guanylate, lactic acid powder, spice, natural flavor, disodium phosphate, annatto