salmon, asparagus, mozzarella cheese pasteurized milk, cheese culture, salt, enzymes, cellulose added to prevent caking, cheddar cheese pasteurized milk, cheese culture, salt, enzymes and annatto if colored, potato starch and powdered cellulose added to prevent caking, french bread enriched wheat flour contains iron, niacin, thiamin, riboflavin, and folic acid, water, yeast, salt, soy oil, dextrose, sugar, mono and diglycerides, malt barley flour, corn meal, diacetyl tartaric acid esters of mono and diglycerides, calcium propionate to retard spoilage, dough conditioners potassium bromate, soya lecithin, i cysteine, enzyme
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.