100% Whole Wheat Hamburger Buns
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
230
Protein
9.46g
Sodium
446mg
Sugars
6.76g
Ingredients
whole wheat flour, water, yeast, sugar, vital wheat gluten, vegetable oil, each of the following salt, yeast nutrient, dough conditioners mono and diglycerides, sodium stearoyl lactylate, ascorbic acid, monocalcium phosphate, azodic arbonamide, calcium sulfate, enzymes, calcium propionate, wheat bran
Ingredient Analysis
High Processing Impact Ingredients
- •Ascorbic Acid
May act as a preservative
- •Calcium Propionate
May act as a preservative
Nutrition Facts
Nutrition Facts
Serving size74.0 g(1 BUN)
Calories
230% Daily Value*
Total Fat 4.0g5%
Saturated Fat 0.7g3%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 446mg19%
Total Carbohydrate 43.2g16%
Dietary Fiber 5.4g19%
Total Sugars 6.8g
Includes 0.0g Added Sugars0%
Protein 9.5g19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Healthier Alternatives
Today's Temptations, Lithuanian Rye Bread
Processing Level: 2 out of 10 - Minimally Processed
2/10
2 points lower processing level
Bottema Bakery, Thin Sliced Rye Bread
Processing Level: 2 out of 10 - Minimally Processed
2/10
2 points lower processing level
Mediterranean Pita
Processing Level: 2 out of 10 - Minimally Processed
2/10
2 points lower processing level
Soft Sliced Italian Bread
Processing Level: 2 out of 10 - Minimally Processed
2/10
2 points lower processing level
Tazah, Bread Sticks
Processing Level: 2 out of 10 - Minimally Processed
2/10
2 points lower processing level