Spinach Artichoke Three Cheese Dip Tangy Spinach and Artichoke Hearts Combine with the Distinctive Flavors of Asiago, Parmesan, and Classic Cream Cheese to Create a Delectable Dipping Experience, Spinach Artichoke Three Cheese

alfredo sauce water, cream powder, cheese powder, wheat flour, corn starch, butter powder, salt, lactose, soy lecithin, natural flavors, xanthan gum, garlic powder, spice, guar gum, spinach, cream cheese pasteurized cultured milk and cream, salt, stabilizers xanthan and or carob bean and or guar gums, half and half cream milk, cream, diced artichoke hearts, soybean oil, the following distilled vinegar, egg white solids, oleoresin paprika, natural flavor, milk, rennet, enzymes, vegetables carrots, celery, onion, yeast extract, maltodextrin, sugar, canola oil, dried potato, turmeric, whey, salt, soy lecithin, garlic, spice