H-e-b, Breakfast Bread, Apple Strudel
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
293
Protein
7.32g
Sodium
415mg
Sugars
19.51g
Ingredients
enriched malted flour bleached wheat flour, malted barley flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid, water, cane sugar, apples, yeast, vegetable oils soybean, palm, and palm kernel, oat flour, potato flakes, wheat gluten, butter cream, salt, salt, nonfat milk, dairy whey, monoglycerides, cinnamon, soy lecithin, calcium propionate, dough conditioners calcium sulfate, ascorbic acid, enzymes, tricalcium phosphate, sodium citrate, malic acid, citric acid, natural flavor, annatto
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Propionate
May act as a preservative
- •Ascorbic Acid
May act as a preservative
- •Citric Acid
May act as a preservative
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Nutrition Facts
Nutrition Facts
Serving size41.0 g(1 SLICE)
Calories
293% Daily Value*
Total Fat 6.1g8%
Saturated Fat 2.4g12%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 415mg18%
Total Carbohydrate 56.1g20%
Dietary Fiber 2.4g9%
Total Sugars 19.5g
Includes 0.0g Added Sugars0%
Protein 7.3g15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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