Ingredients
french bread enriched wheat flour flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, soybean oil, salt, sugar, yeast, dough conditioner wheat flour, ascorbic acid, enzymes, soy lecithin, non fat dry milk, sauce margarine liquid and hydrogenated soybean oil, water, salt, vegetable mono and diglycerides, soy lecithin, natural flavor, beta carotene color, vitamin a palmitate, dehydrated garlic, water, soybean oil, salt, low moisture part skim mozzarella cheese cultured pasteurized part skim milk, salt, enzymes, provolone cheese pasteurized milk, cultures, salt, enzymes, white cheddar cheese pasteurized milk, cultures, salt, and enzymes, yellow cheddar cheese pasteurized milk, cultures, salt, enzymes, and annatto vegetable color, parmesan cheese part skim milk, cheese culture, salt, enzymes, spice
Ingredient Analysis
High Processing Impact Ingredients
- •Ascorbic Acid
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size125.0 g(1 PIZZA)
Calories
336% Daily Value*
Total Fat 17.6g23%
Saturated Fat 6.4g32%
Trans Fat 0.0g
Cholesterol 24mg8%
Sodium 528mg23%
Total Carbohydrate 32.8g12%
Dietary Fiber 1.6g6%
Total Sugars 0.8g
Includes 0.0g Added Sugars0%
Protein 11.2g22%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.