Lemon Poppy Muffins
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
338
Protein
5.63g
Sodium
704mg
Sugars
0g
Ingredients
maltitol* and sorbitol* syrup, bleached enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, soybean oil and soy oil shortening (soybean oil, wheat flour, maltodextrin, food starch-modified, lemon puree, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate, spices, salt, natural lemon flavor emulsion, natural and artificial flavor, emulsifier product [propylene glycol monostearate, sodium stearoyl lactylate, calcium silicate, ascorbic acid, citric acid, sorbic acid, soy lecithin, xanthan gum, guar gum, acesulfame potassium, turmeric, sucralose. *maltitol and sorbitol are polyhydric alcohols that metabolize slower than sugar. diabetics should consult their physician before incorporating new foods into their meal plan
Ingredient Analysis
High Processing Impact Ingredients
- •Natural and Artificial Flavor
Artificial ingredient
- •Emulsifier Product [propylene Glycol Monostearate
Food additive
- •Xanthan Gum
Food additive
- •Guar Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size71 g(1 MUFFIN)
Calories
338% Daily Value*
Total Fat 14.1g18%
Saturated Fat 2.8g14%
Trans Fat 0.0g
Cholesterol 70mg23%
Sodium 704mg31%
Total Carbohydrate 47.9g17%
Dietary Fiber 1.4g5%
Total Sugars 0.0g
Protein 5.6g11%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.