Weis Quality, Light Nonfat Yogurt, Strawberry, Strawberry
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
53
Protein
3.53g
Sodium
50mg
Sugars
6.47g
Ingredients
cultured pasteurized grade a nonfat milk, strawberries, fructose, modified cornstarch, kosher gelatin, natural flavors, malic acid, aspartame, potassium sorbate, red 40, yellow 6 and blue 1 contains active yogurt cultures with l bulgaricus, s thermophilus, bifidobacterium bb 12, l acidophilus, and l casei
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size170.0 g(1 CONTAINER)
Calories
53% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 3mg1%
Sodium 50mg2%
Total Carbohydrate 9.4g3%
Dietary Fiber 0.0g0%
Total Sugars 6.5g
Includes 0.0g Added Sugars0%
Protein 3.5g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Healthier Alternatives
Yogurt
Processing Level: 2 out of 10 - Minimally Processed
2/10
2 points lower processing level
Garlic Mint Yogurt, Garlic Mint
Processing Level: 2 out of 10 - Minimally Processed
2/10
Bolani
2 points lower processing level
Garlic Mint Yogurt, Garlic Mint
Processing Level: 2 out of 10 - Minimally Processed
2/10
Bolani
2 points lower processing level
Goat Milk Yogurt
Processing Level: 3 out of 10 - Minimally Processed
3/10
1 points lower processing level
Nancy's, Nonfat Yogurt
Processing Level: 3 out of 10 - Minimally Processed
3/10
1 points lower processing level