Snapps, Cheese Sticks
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
333
Protein
10.26g
Sodium
538mg
Sugars
0g
Ingredients
part skim mozzarella cheese pasteurized part skim milk, cheese cultures, salt, enzymes, bleached wheat flour, water, soybean oil, corn flour, the following annatto color, caramel color, dextrose, dried eggs, dried whey, leavening sodium acid pyrophosphate, sodium bicarbonate, milk protein concentrate, modified corn starch, paprika, salt, sodium alginate, soy flour, sugar, yeast
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Alginate
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size39.0 g(2 PIECES)
Calories
333% Daily Value*
Total Fat 17.9g23%
Saturated Fat 6.4g32%
Trans Fat 0.0g
Cholesterol 26mg9%
Sodium 538mg23%
Total Carbohydrate 33.3g12%
Dietary Fiber 2.6g9%
Total Sugars 0.0g
Includes 0.0g Added Sugars0%
Protein 10.3g21%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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