Natural Fruit Punch Flavor Hydration Drink, Natural Fruit Punch
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedIngredients
reverse osmosis filtered water. sugar. dextrose, glycern, natural fruit punch flavor. citric acid monopotassium phosphate and sodium chloride and magnesium chloride electrolyte sources) guar gum, potassium sorbate, sodium benzoate, yellow 5. red 40. vitamin a, vitamin c, vitamin e, vitamin b1 . vitamin b2, vitamin b6 and vitamin b12
Ingredient Analysis
High Processing Impact Ingredients
- •
- •Potassium Sorbate
May act as a preservative
- •Sodium Benzoate
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •