Turkey Breast Pepperjack Cheese Grilled Sourdough French

sourdough bread enriched unbleached wheat flour wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid, water, yeast, high fructose corn syrup, vegetable oil canola and or soy oil, the following salt, yeast nutrient ammonium sulfate, dough conditioners sodium stearoyl lactylate, ascorbic acid, monocalcium phosphate, extract of malted barley, dextrose, fumaric acid, sodium diacetate, lactic acid, silicon dioxide, calcium propionate mold inhibitor, calcium sulfate, enzymes, nonfat dry milk, soy flour, roasted turkey turkey breast and white turkey, turkey broth, salt, vinegar, modified food starch, carrageenan, sodium phosphate, dextrose, pepper jack cheese pasteurized milk, red and green jalapeno peppers, cheese cultures, salt and enzymes, margarine soybean oil, palm oil, water, salt, soy lecithin, potassium, sorbate a preservative, vegetable mono diglycerides, citric acid, natural artificial flavor beta carotene color, vitamin a palmate added, whey