roasted breast of turkey coated with seasonings turkey breast, water, contains less than one and one half percent of salt, sugar, sodium phosphate and dextrose coated with dextrose, sea salt, honey solids refinery syrup, honey, paprika, spices, onion, or less of natural flavors, extractives of paprika and turmeric, sub roll bleached enriched flour wheat flour, vitamin a palmitate, calcium, niacin, iron, thiamine mononitrate, riboflavin, folic acid, water, salt, dextrose sugar, margarine palm oil, liquid soybean oil, water, salt, yeast, dough conditioner whey, corn flour, monocalcium phosphate, l cysteine hydrochloride, potassium bromate and or less of the following guar gum, potassium iodate, calcium sulfate, ammonium sulfate, ascorbic acid, hydrolyzed wheat gluten, diacetyl tartaric acid esters of mono and diglycerides datem, azodicarbonamide ada, cheddar cheese pasteurized milk, cheese cultures, salt, enzymes, annatto vegetable color, if colored, tomatoes, green leaf lettuce
May act as a preservative
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.