Grated Italian Parmesan Cheese
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedIngredients
pasteurized milk and part-skim milk, salt, rennet, anticaking agents (cellulose, starch, dextrose, enzyme, preservatives (potassium sorbate, natamycin, lysozyme
Ingredient Analysis
High Processing Impact Ingredients
- •Preservatives (potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
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