Educational Snacks
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
400
Protein
8g
Sodium
280mg
Sugars
20g
Ingredients
whole grain wheat flour, enriched wheat flour wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, sugar, palm and canola oil, natural vanilla and butter flavor, tricalcium phosphate, salt, baking soda, soy lecithin, added vitamins and iron ascorbic acid, vitamin a palmitate, niacinamide, iron electrolytic, riboflavin, thiamine mononitrate, maltodextrin as carrier, ammonium bicarbonate, non fat dry milk
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size25.0 g(0.88 ONZ)
Calories
400% Daily Value*
Total Fat 12.0g15%
Saturated Fat 4.0g20%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 280mg12%
Total Carbohydrate 72.0g26%
Dietary Fiber 8.0g29%
Total Sugars 20.0g
Includes 0.0g Added Sugars0%
Protein 8.0g16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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