Added Vitamins and Iron (ascorbic Acid
Processing Impact: 3/10
Products Containing Added Vitamins and Iron (ascorbic Acid (11)
Educational Snacks English & Spanish Cookies
Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Cookies & Biscuits
Educational Snacks
Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Other Snacks
Educational Snacks English & Spanish Cookies
Dick & Jane
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Cookies & Biscuits
Educational Snacks
Dick & Jane
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Other Snacks
Educational Snacks English & Spanish Cookies
Dick & Jane
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Cookies & Biscuits
Educational Snacks
Dick & Jane
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Other Snacks
Educational Snacks, Vanilla
Dick & Jane
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Other Snacks
Educational Snacks English & Spanish Cookies
Dick & Jane
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Cookies & Biscuits
Meal Kit Peanut Butter & Jelly
Es Foods
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Prepared/preserved Foods Variety Packs
Meal Kit Peanut Butter & Jelly
Es Foods
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Prepared/preserved Foods Variety Packs
Meal Kit Peanut Butter & Jelly
Es Foods
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Prepared/preserved Foods Variety Packs
About Processing Impact
The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.
Low Impact (1-3)
Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.
Medium Impact (4-6)
Moderately processed ingredients like refined oils, flours, or simple additives.
High Impact (7-10)
Highly processed ingredients like artificial flavors, colors, or industrial additives.