Sourdough Hoagie Rolls
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
256
Protein
7.69g
Sodium
436mg
Sugars
1.28g
Ingredients
unbleached enriched flour wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, water, yeast, contains 2 percent or less of liquid sugar, soybean oil and or canola oil, wheat gluten, sea salt, lactic acid, malic acid, fumaric acid, acetic acid, dough conditioners may contain one or more of sodium stearoyl lactylate, ethoxylated mono and diglycerides, ascorbic acid, monocalcium phosphate, calcium sulfate, mono and diglycerides, calcium propionate and sorbic acid, cultured wheat, vinegar, enzymes
Ingredient Analysis
High Processing Impact Ingredients
- •Ascorbic Acid
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size78.0 g(1 ROLL)
Calories
256% Daily Value*
Total Fat 3.2g4%
Saturated Fat 0.6g3%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 436mg19%
Total Carbohydrate 48.7g18%
Dietary Fiber 1.3g5%
Total Sugars 1.3g
Includes 1.3g Added Sugars3%
Protein 7.7g15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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