Multigrain Bread
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
233
Protein
11.63g
Sodium
395mg
Sugars
6.98g
Ingredients
whole wheat flour, water, brown sugar, yeast, vital wheat gluten, millet, rice, whole grain rye, whole grain barley, whole grain wheat, whole grain triticale, whole grain buckwheat flour, soybean oil, dry honey (honey, wheat starch, salt, calcium sulfate, natural mold inhibitor (vinegar, silica, acetic acid, ascorbic added as a dough conditioner
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size43 g(1 SLICE)
Calories
233% Daily Value*
Total Fat 3.5g4%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 395mg17%
Total Carbohydrate 46.5g17%
Dietary Fiber 7.0g25%
Total Sugars 7.0g
Protein 11.6g23%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.