Butternut Squash Casserole

butternut squash, milk milk, vitamin d3, pasteurized whole eggs, egg bread wheat flour, water, expeller presses canola oil, yeast, wheat gluten, evaporated cane sugar, slat, cultured wheat flour, wheat flour, enzymes, ascorbic acid, flavoring color blend corn flour, turmeric, contains or of less of paprika, natural flavors, calcium sulfate, wheat starch and or less of enzymes contains wheat leeks, parmesan cheese pasteurized milk, cheese cultures, salt, enzymes, powdered cellulose added to prevent caking, butter, organic high oleic sunflower oil, salt, extra virgin olive oil, thyme, black pepper