Chicken Enchiladas Entree

cooked rice water, long grain parboiled rice, corn tortillas ground corn treated with lime water, propionic acid, guar gum, cellulose gum, benzoic acid, phosphoric acid, enzymes, water, milk, cooked white meat chicken, cheddar cheese pasteurized milk, cheese cultures, salt, enzymes, annatto, natamycin, corn, red bell peppers, crushed tomatoes, soybean oil, tomatillos crushed tomatillos, water, and citric acid, modified corn starch, salt, jalapeno peppers jalapeno peppers, water, vinegar and salt, spices and color, masa flour white corn cooked with lime water, sodium propionate, cellulose gum and fumaric acid, sour cream, monterey jack cheese pasteurized milk, cheese cultures, salt, enzymes, natamycin, potato starch, sugar, granulated garlic, ancho chili pepper powder, anaheim peppers, gums guar, xanthan, dehydrated onion, citric acid, oleoresin chili spice canola oil, extractives of oregano, extractives of cumin, extractives of capsicum