Ingredients
topping low moisture part skim mozzarella cheese pasteurized part skim milk, cheese cultures, salt, enzymes, sauce water, tomato paste, soybean oil, seasoning salt, sugar, modified food starch, spice, garlic powder, xanthan gum, hydrolyzed corn, soy, wheat protein, autolyzed yeast extract, partially hydrogenated soybean and cottonseed oils crust wheat flour, water, soybean oil, palm oil, yeast, wheat protein isolate wheat gluten, lactic acid, white corn meal, natural flavor, beta carotene, dextrose, salt
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size137.0 g(0.333 PIZZA)
Calories
219% Daily Value*
Total Fat 10.2g13%
Saturated Fat 5.1g26%
Trans Fat 0.0g
Cholesterol 18mg6%
Sodium 518mg23%
Total Carbohydrate 21.2g8%
Dietary Fiber 1.5g5%
Total Sugars 2.2g
Includes 0.0g Added Sugars0%
Protein 10.9g22%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.