Sudnly Sld Caesar Pasta Sld
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedIngredients
enriched plain and spinach rotini pasta wheat flour, spinach, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid, bread crumbs enriched flour bleached wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, vinegar, sugar, salt, baking soda, caramel color, yeast, spice extract, ascorbic acid dough conditioner, maltodextrin, sugar, salt, red bell peppers, monosodium glutamate, citric acid, garlic, onion, lactic acid, vegetable oil canola, soybean and or sunflower oil, calcium lactate, spice, basil, natural flavor, parmesan cheese milk, cheese cultures, salt, enzymes, whey protein concentrate, yeast extract, guar gum, hydrolyzed soy protein, caramel color, silicon dioxide, whey, sodium phosphate, molasses dried
Ingredient Analysis
High Processing Impact Ingredients
- •Maltodextrin
Food additive
- •Citric Acid
May act as a preservative
- •Guar Gum
Food additive
Low Processing Impact Ingredients
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