Plain Lactose Free Organic Lowfat Yogurt, Plain
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
41
Protein
4.71g
Sodium
56mg
Sugars
4.71g
Ingredients
organic pasteurized cultured lowfat milk, lactase enzyme, pectin, and live and active cultures
Ingredient Analysis
High Processing Impact Ingredients
- •Pectin
Food additive
Low Processing Impact Ingredients
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size170.0 g(3/4 cup)
Calories
41% Daily Value*
Total Fat 0.9g1%
Saturated Fat 0.6g3%
Trans Fat 0.0g
Cholesterol 6mg2%
Sodium 56mg2%
Total Carbohydrate 5.3g2%
Dietary Fiber 0.6g2%
Total Sugars 4.7g
Includes 0.0g Added Sugars0%
Protein 4.7g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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