Apple, Cheese & Meat Tray with Caramel Dip

apple apples, ascorbic acid vitamin c, to promote whiteness and calcium carbonate to maintain texture, caramel dip corn syrup, water, sugar, palm oil, brown sugar sugar, molasses, nonfat dry milk, butter pasteurized cream, salt, modified food starch, disodium phosphate, salt, natural and artificial flavor, mono and diglycerides, caramel color, turkey bite turkey, sea salt, mustard, spices, lactic acid starter culture, carrageenan, cultured celery powder, cherry powder, evaporated cane sugar, garlic powder in beef collagen casing, colby cheese pasteurized milk, cheese culture, salt, enzymes, annatto vegetable color, potato starch and powdered cellulose to prevent caking, natamycin a natural mold inhibitor, mozzarella cheese pasteurized milk, cheese culture, salt, enzymes, natamycin a natural mold inhibitor, pretzel enriched flour wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, salt, malt tapioca syrup, malt extract, cane sugar, canola oil, yeast, soda