Empanada, Spinach Mushroom and Cheese

filling spinach, mozzarella cheese low moisture part skim mozzarella cheese pasteurized part skim milk, cultures, salt, enzymes, powdered cellulose to prevent caking, mushrooms mushrooms, water, salt and citric acid, canola oil, modified food starch, garlic powder, salt, onion powder, black pepper dough flour bleached, bromated wheat flour enriched wheat flour niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour, water, vegetable shortening, salt, dough conditioner wheat flour, salt, soy oil, contains or less of l cysteine, ascorbic acid, enzymes, baking powder