sauce cream, water, white wine, parmesan cheese pasteurized milk, cultures, salt, enzymes, natamycin, garlic, onions, soybean oil, rendered chicken fat, chicken flavor chicken broth, salt, chicken fat, less than of romano cheese from cow s milk cultured part skim milk, salt, enzymes, spices, corn starch, salt, vegetables broccoli, portabella mushrooms, tomatoes, cooked pasta water, durum wheat semolina, soybean oil, seasoned white meat chicken chicken breast with rib meat, water, less than of natural flavorings, sugar, olive oil, isolated soy protein, salt, potato starch