pasteurized process cheddar cheese (cultured pasteurized milk, water, salt, sodium phosphate, natural flavoring, sorbic acid, color, original smoked snack stick (beef, pork, mechanically separated chicken, water, textured soy flour, corn syrup, salt, dextrose, paprika and extractives of paprika, hydrolyzed soy protein, maltodextrin, lactic acid starter culture, barley malt extract, citric acid, soy lecithin, sodium nitrite