Brioche Style Hamburger Buns, Brioche Style
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
266
Protein
7.81g
Sodium
406mg
Sugars
10.94g
Ingredients
unbleached enriched flour wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, water, sugar, yeast, wheat gluten, butter, each of the following salt, cultured wheat flour, sunflower lecithin, monocalcium phosphate, calcium sulfate, vegetable oil sunflower oil, canola, soybean oil, corn maltodextrins, vegetable proteins pea, potato, faba bean, enzymes, annatto, turmeric, corn dextrose, ascorbic acid, corn startch, durum wheat flour
Ingredient Analysis
High Processing Impact Ingredients
- •Ascorbic Acid
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size64.0 g(2.3 ONZ)
Calories
266% Daily Value*
Total Fat 3.1g4%
Saturated Fat 1.6g8%
Trans Fat 0.0g
Cholesterol 8mg3%
Sodium 406mg18%
Total Carbohydrate 51.6g19%
Dietary Fiber 0.0g0%
Total Sugars 10.9g
Includes 10.9g Added Sugars22%
Protein 7.8g16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Healthier Alternatives
Today's Temptations, Lithuanian Rye Bread
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Bottema Bakery, Thin Sliced Rye Bread
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Mediterranean Pita
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Soft Sliced Italian Bread
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Tazah, Bread Sticks
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level