Four Cheese Toasted Ravioli, Four Cheese
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
259
Protein
10.59g
Sodium
282mg
Sugars
1.18g
Ingredients
durum flour (enriched with niacin, iron, ferrous sulfate, thiamine, riboflavin, folic acid, water, ricotta cheese (whey, pasteurized cow's milk, vinegar, and salt, breadcrumbs (wheat flour, malted barley flour, dough starter (egg, soy flour, whey, water, sugar, salt, soybean oil, vital wheat gluten, yeast, calcium sulfate, calcium propionate, guar gum, sodium stearoyl lactylate, potassium sorbate, enriched bleached flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, datem, calcium sulfate, tricalcium phosphate, magnesium carbonate, ascorbic acid, l-cysteine, white flour, batter mix (yellow corn flour, wheat flour, modified food starch, salt, whey, sodium acid pyrophosphate, sodium bicarbonate, sodium alginate, soy flour, non-fat dry milk, paprika, oleoresin, natural flavor, parmesan cheese (pasteurized cow's milk, starch, protein, lactose, and cellulose, mozzarella cheese (pasteurized whole cow's milk, salt, powdered cellulose and calcium propionate, asiago cheese (pasteurized cow's milk, cheese culture, salt, powdered cellulose, and calcium propionate, minced garlic, salt, natural flavor, paprika. fried in soybean oil
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Propionate
May act as a preservative
- •Guar Gum
Food additive
- •Potassium Sorbate
May act as a preservative
- •Powdered Cellulose and Calcium Propionate
May act as a preservative
- •And Calcium Propionate
May act as a preservative
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Nutrition Facts
Nutrition Facts
Serving size85 g(5 pieces)
Calories
259% Daily Value*
Total Fat 8.2g11%
Saturated Fat 2.9g15%
Trans Fat 0.0g
Cholesterol 35mg12%
Sodium 282mg12%
Total Carbohydrate 36.5g13%
Dietary Fiber 4.7g17%
Total Sugars 1.2g
Protein 10.6g21%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.