Natural Flavor and Sulfating Agents) and Maltodextrin

Processing Impact: 3/10

Products Containing Natural Flavor and Sulfating Agents) and Maltodextrin (31)

Pork Loin Backribs Basted Nte 16% Solution with Bbq Seasoning Cook in Bag Mbg#422

Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally Processed
Category: Meat/poultry/other Animals Unprepared/unprocessed

Pork Loin Backribs Basted Nte 16% Solution with Bbq Seasonings Cook in Bag Mbg#422

Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally Processed
Category: Meat/poultry/other Animals Unprepared/unprocessed

Pork Loin Backribs Basted Nte 16% Solution with Bbq Seasoning Cook in Bag Mbg#422

Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally Processed
Category: Meat/poultry/other Animals Unprepared/unprocessed

Pork Loin Backribs Basted Nte 16% Solution with Bbq Seasoning Cook in Bag Mbg#422

Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally Processed
Category: Meat/poultry/other Animals Unprepared/unprocessed

Pork Loin Backribs Basted Nte 16% Solution with Bbq Seasonings Cook in Bag Mbg#422

Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally Processed
Category: Meat/poultry/other Animals Unprepared/unprocessed

Pork Loin Backrib & Seasoning Cook in Bag

Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally Processed
Category: Meat/poultry/other Animals Unprepared/unprocessed

Pork Loin Backrib & Seasoning Cook in Bag

Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally Processed
Category: Meat/poultry/other Animals Unprepared/unprocessed

Pork Loin Backrib & Seasoning Cook in Bag

Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally Processed
Category: Meat/poultry/other Animals Unprepared/unprocessed

Pork Loin Backrib & Seasoning Cook in Bag

Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally Processed
Category: Meat/poultry/other Animals Unprepared/unprocessed

Pork Loin Backribs

Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally Processed
Category: Meat/poultry/other Animals Unprepared/unprocessed

Pork Loin Backrib & Seasoning

Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally Processed
Category: Meat/poultry/other Animals Unprepared/unprocessed

Pork Loin Backribs

Prairie Fresh® Signature
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally Processed
Category: Meat/poultry/other Animals – Unprepared/unprocessed

About Processing Impact

The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.

Low Impact (1-3)

Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.

Medium Impact (4-6)

Moderately processed ingredients like refined oils, flours, or simple additives.

High Impact (7-10)

Highly processed ingredients like artificial flavors, colors, or industrial additives.