Garlic Black Pepper
Processing Impact: 3/10
Products Containing Garlic Black Pepper (10)
Garlic Pepper, Garlic
Spice It!
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Seasoning Mixes, Salts, Marinades & Tenderizers
Creole Mustard
Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Ketchup, Mustard, Bbq & Cheese Sauce
Detroit Style Pizza
Unknown Brand
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Pizza
Creole Mustard
Dulcet
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Ketchup, Mustard, Bbq & Cheese Sauce
Creole Mustard
Dulcet
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Ketchup, Mustard, Bbq & Cheese Sauce
Creole Mustard
Dulcet
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCategory: Ketchup, Mustard, Bbq & Cheese Sauce
Real Foods, Pot Pie with White Meat Chicken & Curry Sauce
Unknown Brand
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Other Deli
Real Foods, Pot Pie with White Meat Chicken & Curry Sauce
Real Foods
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Other Deli
Real Foods, Pot Pie with White Meat Chicken & Curry Sauce
Real Foods
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Other Deli
Real Foods, Pot Pie with White Meat Chicken & Curry Sauce
Real Foods
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Other Deli
About Processing Impact
The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.
Low Impact (1-3)
Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.
Medium Impact (4-6)
Moderately processed ingredients like refined oils, flours, or simple additives.
High Impact (7-10)
Highly processed ingredients like artificial flavors, colors, or industrial additives.