The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.

Low Impact (1-3)

Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.

Medium Impact (4-6)

Moderately processed ingredients like refined oils, flours, or simple additives.

High Impact (7-10)

Highly processed ingredients like artificial flavors, colors, or industrial additives.

Cooked Beef Steak Water and Binder Product Caramel Color Added (beef

Products Containing Cooked Beef Steak Water and Binder Product Caramel Color Added (beef (24)

Beef & Broccoli Tender Beef in a Garlic Soy Sauce Paired with White Rice and Broccoli Florets Family Size, Beef & Broccoli

Steak Portabella Beef & Mushrooms in a Savory Sauce with Broccoli, Steak Portabella

Asian Style Favorites Beef & Broccoli

Savory Beef & Broccoli Tender Beef with Broccoli and White Rice in a Savory Garlic Soy Sauce Bowl, Savory Beef & Broccoli Bowl

Beef Pot Roast Tender Beef in a Brown Gravy with Potatoes, Carrots, and Onions, Beef Pot Roast

Steak Portabella Beef & Mushrooms in a Savory Sauce with Broccoli, Steak Portabella

Stfr's Fsh Beef and Broccoli 30ozus

Lc Garlic Sesame Ndls W/beef 8oz

Stfr Bowl Fulls Beef Broc 13.5oz

Lc Steak Tips Portabella 7.5ozn5

Lc Steak Tips Portabella 7.5ozn5

Stfr Bowl Fulls Beef Broc 13.5oz

About Processing Impact