The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.

Low Impact (1-3)

Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.

Medium Impact (4-6)

Moderately processed ingredients like refined oils, flours, or simple additives.

High Impact (7-10)

Highly processed ingredients like artificial flavors, colors, or industrial additives.

Citric Acid Antioxidant

Products Containing Citric Acid Antioxidant (169)

Chicken Curry

Sandwiches in a Baked Seasoned Crust

Meatballs and Mozzarella Sandwiches

Crab Rangoon

Mini Pizza Bagels

Philly Steak and Cheese Beef Steak, Reduced Fat Provolone & Mozzarella, Peppers & Onions with Sauce in a Baked Seasoned Crust Sandwiches, Philly Steak and Cheese

Beef Taco with Reduced Fat Cheddar Cheese & Sauce in a Seasoned Crust Sandwiches, Beef Taco

Caprese with Mozzarella, Tomatoes Sauce & Basil in a Baked Garlic & Herb Seasoned Crust Sandwiches, Caprese

Tuna Salad, Tuna

Decadent Lemon Drop Cookies, Decadent Lemon Drop

Decadent Lemon Drop Cookies, Decadent Lemon Drop

White Chocolate Chunk Oatmeal Cranberry Cookies, White Chocolate Chunk Oatmeal Cranberry

About Processing Impact