The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.

Low Impact (1-3)

Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.

Medium Impact (4-6)

Moderately processed ingredients like refined oils, flours, or simple additives.

High Impact (7-10)

Highly processed ingredients like artificial flavors, colors, or industrial additives.

Cheese Flavor a Dehydrated Blend of Parmesan Cheese Part Skim Milk

Products Containing Cheese Flavor a Dehydrated Blend of Parmesan Cheese Part Skim Milk (62)

Zatarain's, Chicken Carbonara, Cajun-style

New Orleans Style Creamy Cajun-style Pasta, Seasoned Grilled White Chicken and Rotini Pasta in a Savory, Creamy, Cajun-style Sauce

Shrimp and Pasta in a Creamy Lemon Butter Sauce

New Orleans Style Blackened Chicken Alfredo

Zatarain's, New Orleans Style Shrimp Alfredo Pasta

New Orleans Style Cajun-style Chicken Carbonara Seasoned White Meat Chicken and Linguine in a Creamy Bacon and Parmesan Flavored Sauce with a Cajun-style Twist

New Orleans Style Shrimp Scampi with Pasta

New Orleans Style Cajun-style Chicken Carbonara Seasoned White Meat Chicken and Linguine in a Creamy Bacon and Parmesan Flavored Sauce with a Cajun-style Twist

New Orleans Style Shrimp Scampi with Pasta Shrimp and Pasta in a Creamy Lemon Butter Sauce

Shrimp Alfredo New Orleans Style Savory Shrimp and Linguine Pasta in a Zesty, Creamy Cheese Sauce

New Orleans Style Cajun-style Chicken Carbonara Seasoned White Meat Chicken and Linguine in a Creamy Bacon and Parmesan Flavored Sauce with a Cajun-style Twist, New Orleans Style Cajun-style Chicken Carbonara

Zatarain's, Blackened Chicken Alfredo

About Processing Impact