The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.

Low Impact (1-3)

Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.

Medium Impact (4-6)

Moderately processed ingredients like refined oils, flours, or simple additives.

High Impact (7-10)

Highly processed ingredients like artificial flavors, colors, or industrial additives.

Ancient Grain Flour

Products Containing Ancient Grain Flour (78)

Chick'n & Rice Soup, Chick'n & Rice

Chick'n Noodl' Soup, Chick'n Noodl'

Plant-based Chick'n Strips

Mandarin Orange Crispy Chick'n Golden Tempura Plant-based Chickn Pieces with an Asian-inspired Citrus Sauce, Mandarin Orange Crispy Chick'n

Chick'n Strips Plant-based Teriyaki, Chick'n Strips

Lightly Breaded Turk'y Cutlets Tender Plant-based Cutlets Wrapped in Crunchy Breading, Lightly Breaded Turky Cutlets

Savory Plant-based Stuffed Turk'y Baked Golden Brown, Stuffed with Cranberries and Sage with a Homestyle Gravy, Savory

Turk'y Roast Plant-based Turk'y Roast Stuffed with Brown and Wild Rice, Cranberries and Kale, Turk'y Roast

Crispy Plant-based Chick'n Patties

Mandarin Orange Crispy Chick'n Golden Tempura Plant-based Chickn Pieces with an Asian-inspired Citrus Sauce, Mandarin Orange Crispy Chick'n

Sweet and Tangy Plant-based Barbecue Wings, Sweet and Tangy

Chick'n Strips Plant-based Teriyaki, Chick'n Strips

About Processing Impact