Ultra Thin Crust Sausage Italia Pizza

Ingredient List

PARSLEY, MODIFIED FOOD STARCH, PARSLEY FLAKES. ULTRA THIN CRUST: ENRICHED FLOUR (WHEAT FLOUR, CORNSTARCH AND POWDERED CELLULOSE TO PREVENT CAKING). SPICE BLEND: SPICES (OREGANO, CHEESE CULTURES, OLIVE OIL, BASIL), DOUGH CONDITIONER (SODIUM METABISULFITE) AND SOY LECITHIN., ENZYME, THIAMINE MONONITRATE, GARLIC POWDER, PAPRIKA, PEPPER, ENZYMES). SAUCE: WATER, CULTURE, PAPRIKA. ASIAGO: (PASTEURIZED MILK, REDUCED IRON, SPICES, FOLIC ACID), NIACIN, DEXTROSE, SALT AND ENZYMES), RIBOFLAVIN, WATER, YEAST, POWDERED CELLULOSE (TO PREVENT CAKING). PARMESAN: (MADE FROM PASTEURIZED PART-SKIM COW'S MILK, TOMATO PASTE, SALT, ONION & GARLIC, EXTRACTIVE OF PAPRIKA. ITALIAN SAUSAGE: PORK, SOYBEAN OIL, CALCIUM PROPIONATE (PRESERVATIVE), TOPPINGS: CHEESE: LOW MOISTURE PART SKIM MOZZARELLA CHEESE (CULTURED PASTEURIZED PART SKIM MILK, GARLIC AND ONION, GUAR GUM, BEET POWDER, CITRIC ACID, SPICES (INCLUDING OREGANO), FLAVORINGS. SAUSAGE: PORK, SUGAR, MALTODEXTRIN