Round Top White Enriched Bread

Ingredient List

CALCIUM IODATE, MONOCALCIUM PHOSPHATE, DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, THIAMINE MONONITRATE, AZODICARBONAMIDE AND/OR ENZYMES), CONTAINS 2% OR LESS OF: YEAST, UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, REDUCED IRON, FOLIC ACID), NIACIN, CALCIUM PEROXIDE, YEAST FOOD (AMMONIUM SULFATE), RIBOFLAVIN, WATER, DATEM, CALCIUM PROPIONATE (TO RETARD SPOILAGE)., CALCIUM SULFATE, SALT, MALTED BARLEY FLOUR, SOYBEAN OIL, ETHOXYLATED MONO-AND DIGLYCERIDES, SOY LECITHIN, WHEAT GLUTEN, MONOGLYCERIDES AND/OR DIGLYCERIDES, HIGH FRUCTOSE CORN SYRUP, CALCIUM STEAROYL LACTYLATE, SOY FLOUR