Pumpkin Flax Granola Topping, Pear Dices in Sauce, Coconut Pudding
Processing Score
9.3
Level 4
Nutrition Score
4.0
Score Summary
Product with extensive processing and lower-moderate nutrition score based on standardized metrics.
Nutrition Highlights
Ingredient List
MODIFIED FOOD STARCH, TAPIOCA SYRUP CALCIUM CARBONATE, PUMPKIN SEEDS, GLUCOSE SYRUP, BROWN RICE SYRUP, CASEIN (A MILK DERIVATIVE), FLAX SEEDS, WHEY PROTEIN CONCENTRATE, CANOLA OIL, WATER, PEARS, GROUND CINNAMON, WHEY PROTEIN (WHEY PROTEIN CONCENTRATE, NATURAL FLAVORS, AND VITAMIN E (FOR FRESHNESS)., SALT, GUAR GUM, CITRIC ACID, WHEY CRISP (WHEY PROTEIN ISOLATE, ASCORBIC ACID (VITAMIN C) TO PROMOTE COLOR RETENTION, SUNFLOWER LECITHIN), AND BETA CAROTENE (COLOR). PUMPKIN FLAX GRANOLA TOPPING INGREDIENTS: WHOLE GRAIN ROLLED OATS, COCONUT POWDER, SUGAR, MALIC ACID