Campbell's Healthy Request Soup Cheddar Cheese

Ingredient List

MODIFIED FOOD STARCH, DISODIUM PHOSPHATE), SKIM MILK, YEAST EXTRACT, BETA CAROTENE FOR COLOR, SALT), MIXED TRIGLYCERIDES, BUTTERMILK, CONTAINS LESS THAN 2% OF: DEHYDRATED CHEESE BLEND (WHEY, CULTURES, WHEY, CALCIUM CHLORIDE], WHEY., DISODIUM INOSINATE AND DISODIUM GUANYLATE, BUTTERMILK SOLIDS, WHEY PROTEIN CONCENTRATE, DEHYDRATED BUTTER (CREAM, SEMISOFT CHEESE [MILK, ENZYME MODIFIED BUTTER FAT AND OIL, WATER, WHEAT FLOUR, ENZYMES], DEHYDRATED CREAM (CREAM, POTASSIUM CHLORIDE, SALT, SOY LECITHIN), DEHYDRATED CHEDDAR CHEESE (CHEDDAR CHEESE [CULTURED MILK, ENZYMES, ENZYME MODIFIED BUTTER, ENZYME MODIFIED BUTTEROIL), SODIUM PHOSPHATE), BUTTER (CREAM), SPICE, FLAVORING (SOY), SOY LECITHIN, MUSTARD EXTRACT, LACTIC ACID, CALCIUM PHOSPHATE, BUTTER, ENZYME MODIFIED CHEDDAR CHEESE (CHEDDAR CHEESE [MILK, SUGAR, ANNATTO EXTRACT FOR COLOR, SODIUM PHOSPHATE