ASCORBIC ACID, CONTAINS 2% OR LESS OF: SALT, BEEF PATTY: BEEF, MONOGLYCERIDES, ENZYME), ENZYMES), DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, SODIUM PHOSPHATES, Annatto and Paprika Extract (Color). CONTAINS: WHEAT, THIAMINE MONONITRATE, SOY, CONTAINS LESS THAN 2% OF: SALT, CHEESE CULTURE, SORBIC ACID (PRESERVATIVE), CHEESE: Pasteurized Process American Cheese (Milk, REDUCED IRON, FOLIC ACID), WHEAT STARCH, NIACIN, GROUND BLACK PEPPER, RIBOFLAVIN, WATER, YEAST, ONION POWDER, SALT, SOY PROTEIN CONCENTRATE, MALTED BARLEY FLOUR, SOYBEAN OIL, CALCIUM PROPIONATE (PRESERVATIVE), TEXTURED SOY PROTEIN (SOY FLOUR, BUN: ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, SOY LECITHIN, WHEAT GLUTEN, CARAMEL COLOR), HIGH FRUCTOSE CORN SYRUP, MILK., CREAM